Switzerland

Switzerland leads the world in chocolate consumption, with an impressive average of 8.8 kg per person each year. This love for chocolate is deeply embedded in Swiss culture, with brands like Lindt and Toblerone becoming global icons.

Austria

Austria ranks second in chocolate consumption, with 8.1 kg per capita. The country is famous for its rich chocolate desserts, including the legendary Sachertorte, a decadent chocolate cake with apricot jam and a dark chocolate glaze.

Germany

Germans indulge in 7.9 kg of chocolate each year. Germany is home to numerous chocolate festivals that celebrate this sweet treat, showcasing both traditional and innovative chocolate creations.

Ireland

Ireland also enjoys 7.9 kg of chocolate per person annually. The Irish have developed a unique twist on chocolate with products like chocolate stout, combining rich flavors from local breweries.

UK

The UK follows closely with a chocolate consumption of 7.6 kg per capita. British chocolate bars like Cadbury Dairy Milk are household favorites, while the tradition of afternoon tea often includes chocolate treats.

Sweden

Sweden enjoys 6.6 kg of chocolate yearly, with the concept of “fika” (a coffee break) often featuring chocolate pastries and treats.

Estonia

Estonia consumes 6.5 kg of chocolate per person. The Estonian chocolate scene is burgeoning, with local brands gaining recognition for their unique flavors and artisanal methods.

Norway

Norwegians indulge in 5.8 kg of chocolate annually. The love for chocolate in Norway is reflected in the popularity of brands like Freia, known for its rich, creamy chocolates.